Analytical Food Chemistry: Composition, Quality Assessment, Adulteration Detection and Safety Regulations

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Analytical Food Chemistry: Composition, Quality Assessment, Adulteration Detection and Safety Regulations

Produktspezifikationen

Marken LAP LAMBERT Academic Publishing
EAN
  • 9786630013221

Nova Science Publishers Inc

Analytical Chemistry: Developments, Applications & Challenges in Food Analysis (Analytical Chemistry and Microchemistry)

362,87 €
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Springer

Quality Assurance in Analytical Chemistry: Training and Teaching

69,97 €
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Oxford University Press, USA

Quality Assurance In The Analytical Chemistry Laboratory

73,16 €
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Toronto Academic Press

Food Quality and Safety Management

118,77 €
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86,15 €
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