BIOASIA Bio Shiitake Pilze 1 x 25 g

Exquisite Shitake mushrooms | Carefully dried for intense umami taste. The Asian food is ideal for Asian dishes, soups, sauces and more. Vegan and gluten free. Ideal for a plant-based diet, free from gluten and animal products - suitable for vegans. Easy preparation: simply soak in water for 60 minutes, then wash thoroughly and boil in fresh water for 10 minutes. This makes the mushrooms soft and tasty, ready for searing in a wok or for further processing. Dried Shiitake are ideal for vegan, vegetarian and gluten-free recipes. Whether with rice or Asian noodles - gives your dishes a unique taste. No artificial additives, without artificial additives - tasty for you. Long-lasting freshness: Dried mushrooms are easy to rehydrate and therefore just as delicious as fresh mushrooms - store mushrooms dry for long-lasting durability and full taste.