Daawat Kerala Matta Reis, 10 kg, authentischer roter Palakkadan-Rosematta-Reis, traditioneller südindischer reich an Ballaststoffen, antihaftbeschichtete Textur

A staple in South Indian households and is widely enjoyed for its unique flavor, rich aroma, firm texture, wholesome nutrition and reddish brown colour. Daawat Matta Rice retains its characteristic bran layer, giving it a hearty texture and an earthy, nutty taste. Unlike ordinary white rice, this traditional red rice offers a satisfying dining experience and pairs perfectly with curries, fish dishes, sambar, rasam, and other authentic Indian recipes. Whether you're preparing a traditional Kerala Sadhya, everyday family meals, or regional delicacies, this premium Matta Rice delivers consistent quality and authentic taste in every serving. The grains cook fluffy, remain separate after cooking, and absorb flavors exceptionally well, making them ideal for a wide variety of South Indian dishes. Our Process: Selection of the finest grains, protection of grains from any damage, processing the grains with perfection, finest packaging